Barkham Blue Cheese Wokingham. Barkham blue is a very individual looking cheese from wokingham. We recommend barkham blue® with sweet dessert wines. Barkham blue is a mellow blue cheese with a creamy flavour and peppery tang. That year barkham blue won best new cheese at the world cheese. Two hoots cheese's barkham blue won. It has a rich blue taste, smooth buttery texture with a melt in the mouth flavour. The deep yellow moist interior is spread with. A blue artisan cow's milk cheese from berkshire, barkham blue has a very distinctive appearance; Wokingham is now officially the home of the best blue cheese in britain, according to judges at the great british cheese awards. Baby barkham, a smaller version of barkham blue making it. In 2003, the ammonite shaped barkham blue was born, with its buttery flavour, creamy texture, a mild peppery blue tang. Two hoots' first foray into cheesemaking was a bloomy rind cheese called barkham brie—but it's blue cheeses that have become their focus, calling to mind sandy's upbringing on her.
from www.villagemaidcheese.co.uk
Two hoots' first foray into cheesemaking was a bloomy rind cheese called barkham brie—but it's blue cheeses that have become their focus, calling to mind sandy's upbringing on her. Wokingham is now officially the home of the best blue cheese in britain, according to judges at the great british cheese awards. Baby barkham, a smaller version of barkham blue making it. Two hoots cheese's barkham blue won. The deep yellow moist interior is spread with. It has a rich blue taste, smooth buttery texture with a melt in the mouth flavour. Barkham blue is a very individual looking cheese from wokingham. That year barkham blue won best new cheese at the world cheese. Barkham blue is a mellow blue cheese with a creamy flavour and peppery tang. In 2003, the ammonite shaped barkham blue was born, with its buttery flavour, creamy texture, a mild peppery blue tang.
Barkham Blue Village Maid Cheese
Barkham Blue Cheese Wokingham In 2003, the ammonite shaped barkham blue was born, with its buttery flavour, creamy texture, a mild peppery blue tang. It has a rich blue taste, smooth buttery texture with a melt in the mouth flavour. That year barkham blue won best new cheese at the world cheese. We recommend barkham blue® with sweet dessert wines. A blue artisan cow's milk cheese from berkshire, barkham blue has a very distinctive appearance; Two hoots' first foray into cheesemaking was a bloomy rind cheese called barkham brie—but it's blue cheeses that have become their focus, calling to mind sandy's upbringing on her. Baby barkham, a smaller version of barkham blue making it. Wokingham is now officially the home of the best blue cheese in britain, according to judges at the great british cheese awards. In 2003, the ammonite shaped barkham blue was born, with its buttery flavour, creamy texture, a mild peppery blue tang. The deep yellow moist interior is spread with. Two hoots cheese's barkham blue won. Barkham blue is a mellow blue cheese with a creamy flavour and peppery tang. Barkham blue is a very individual looking cheese from wokingham.
